Search results for "Wild parsnip"

showing 1 items of 1 documents

Evaluation of furanocoumarins from seeds of the wild parsnip (Pastinaca sativa L. s.l.).

2018

Abstract Although the wild parsnip (Pastinaca sativa L. s.l.) fruits are known to contain linear and angular furanocoumarins, the individual components of the seeds have not been fully identified and quantitated, and, in the case of immature seeds, reported. In view of this, the main furanocoumarin compounds were extracted using pyridine, and were isolated using semi-preparative high-performance liquid chromatography. The structural elucidation of isolated compounds was done based on detailed spectral analysis conducted by liquid chromatography–electrospray ionization–mass spectrometry (LC–ESI/MS), 1H and 13C NMR and, where possible, by gas chromatography–mass spectrometry (GC–MS). The quan…

IsopimpinellinSpectrometry Mass Electrospray IonizationClinical BiochemistryWild parsnip030226 pharmacology & pharmacy01 natural sciencesBiochemistryBergaptenGas Chromatography-Mass SpectrometryAnalytical Chemistry03 medical and health scienceschemistry.chemical_compoundFuranocoumarin0302 clinical medicinefoodLimit of DetectionFurocoumarinsmedicinePastinacaPastinacaChromatography High Pressure LiquidChromatographyApiaceaebiologyImperatorinMethoxsalen010401 analytical chemistryReproducibility of ResultsCell BiologyGeneral Medicinebiology.organism_classificationfood.food0104 chemical scienceschemistrySeedsLinear Modelsmedicine.drugJournal of chromatography. B, Analytical technologies in the biomedical and life sciences
researchProduct